Contact Us


General Info:
800.611.9550
Sales and Booking 800-611-9550 x1
Business Office 800-611-9550 x 3

Douglas M. Risch
President / Chief Executive Officer
800-611-9550 ext. 1
314-581-4568
dougrisch@dmrevents.com
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Nicholas A. Risch
Executive Vice President / Chief Financial Officer
800-611-9550 ext 3
314-581-4566
nickrisch@dmrevents.com

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Chef Guy Argent C.F.P.M.
Vice President of Culinary Operations
800-611-9550 ext 2
314-303-0178
guyargent@dmrevents.com